International Indonesia Seafood & Meat Expo

Focusing on Food Cold Chain Technology

GOLDENFOOD EXPO POST SHOW REPORT 0529-31 MAY 29-31 2019 – National Exhibition and Convention Center-HongqiaoShanghai GOLDENFOOD (GOLDENFOOD expo)20195- GOLDENFOOD 231166 , , Vall , : ,72656, OLDENFOOD expo was successfully held in National Exhibition and Convention Center (Shanghai) in May, 2019. During the 3-day session of exhibition, FMA CHINA attracted 1166 exhibitors from Germany,Spain, the Netherlands, France, Canada, Brazil, Thailand, Denmark, Australia, the United States, Japan etc.First -rank suppliers of import food,meat,aquatic products,diary food and other fields attended the event,which received more than thousand professional buyers in the field of food and beverage domestic and abroad.With an accumulative total exhibition area of nearlly 50,000 square meters show area covered a broad range of products,including import food,beverage,meat,aquatic products,dairy products,wine&spirits,baking,catering ingredients and Tourism Catering and so on.This event obtained strong support and active participation from numerous well-know enterprises domesticand abroad such as Toennies,Danish Crown,Group Vall Companys,Shanghai Frozen Products Association,CP Group,Namchow Group,Eastern Express, Junlin Industry etc. The exhibition also attracts the support and participation of many international organizations including German Federal Ministry of Food and Agriculture,German Meat and Dairy Association,INTERPORC,PROVACUNO,ABPA,Thai Brolier Processing Exporters Association,Japan Agricultural Association for International Exchange,Dutch Meat Association,INAPORC,French Agri-Food Council,U.S. Meat-Export Federation,Danish Agri-Food Council,Meat & Livestock Australia etc. Along with the exhibition,the concurrent events attracted 72,656 professional visitors included The 5th International Import & Export Food Policy,Laws and Regulations Summit,Imported Pre-packaged Food Labeling Laws and Regulations Training and Exchange Activities, International Wine Products Label Management, Customs Clearance and Safety Supervision Summit Forum, The World Wine Master Class, International Tourism and Catering Service Buyers Meeting,The Second China International Cook Championships for Air Travel Dinner by Excellent Chef, World’s Sichuan Hotpot Banquet Competition, etc. G MAY Post Show Report 29-31 2019GOLDENFOOD :GOLDENFOOD 2019 :- :20190529-31 :50000m2 :1166 :72656 :63576 :44560 :19016 Exhibition Name:GOLDENFOOD 2019 Exhibition Venue:NECC-HongqiaoShanghai Exhibition Date: May 29-31, 2019 Exhibition Area: 50000m2 Exhibitor: 1166 People Flow:72656 Audience:63576 Domestic Audience:44560 Oversea Audience:19016 72656 :72656 Audience Flow Analysis Daily flow analysis / According to Access Control System, the total audiences of this exhibition session is 72656 Audience Flow Curve Diagram Exhibition Summary First day 42.66% / 31000 Third day 21.8% / 15840 Second day 35.54% / 25816 0 9:30 10:00 10:30 11:00 11:30 12:00 12:30 13:00 13:30 14:00 14:30 15:00 15:30 16:30 17:00 2000 4000 6000 8000 10000 12000 14000 16000 18000 20000 2nd day / 0 9:30 10:00 10:30 11:00 11:30 12:00 12:30 13:00 13:30 14:00 14:30 15:00 15:30 16:30 17:00 2000 4000 6000 8000 10000 12000 14000 16000 18000 20000 1st day / 0 9:30 10:00 10:30 11:00 11:30 12:00 12:30 13:00 13:30 14:00 14:30 15:00 15:30 16:30 17:00 2000 4000 6000 8000 10000 12000 14000 16000 18000 20000 3rd day / Post Show Report 2019 GOLDENFOOD: ,:63576 :44560,70% :19016, 30% 44560 83% 2.8% 4.9% 5.8% 1.6% 0.9% 1% () Hong Kong Korea USA Japan Singapore Germany Tai Wan Malaysia Thailand Australia 6.6% 12.6% 7.3% 8.1% 3.6% 61.8% 15.2% 1.6% 35.0% 10.9% 13.8% 17.4% 6.1% According to the data from registration service station, 63576 were present at the meeting those who come from on-site registration, preregistration , audience group, the media, etc. Domestic audience:44560,accounting for 70% Oversea audience:19016, accounting for 30% (31,39417) Oversea Audience Region Analysis Exhibition Approaching Path / Audience Goals Analysis / () Oversea Audiance Top 10 (including Hongkong,Macau,and Taiwan) East China 83% North China 2.8% South China 4.9% Central China 5.8% Northeast 1.6% Southwest 0.9% Northwest 1% Domestic Audience Region Top 10(except Shanghai) Domestic Audience 44560 19016 Oversea Audience 19016 Received visiting ticket , Invitation by exhibition co-organizers,supporters and sponsors , Newspaper,Magazine,and other news report () Invitation by Oversea exhibitors Informed by business partners Others , Compare the products and introductions between different suppliers for future purchasing Purchasing products Shopping on the spot Searching for oversea joint cooperators Meeting with certain acquainted manufacturer Attending other forums or seminars during exhibition Others Data Analysis Audience Questionnaire Statistical Analysis Region Analysis Audience Source Analysis / Oversea and Domestic Audience Proportion Zhejiang Jiangsu Guangdong Shandong Beijing Anhui Fujian Hebei Henan Liaoning 17.9% 15.3% 7.8% 6.5% 4.2% 3.2% 2.8% 2.3% 2.1% 1.9% 8323 7114 3627 3023 1953 1488 1302 1070 976 884 4211 3296 2328 2145 1334 1255 1177 994 968 811 16.1% 12.6% 8.9% 8.2% 5.1% 4.8% 4.5% 3.8% 3.7% 3.1% 0.3% 42.6% Africa 0.3% Asia-Pacific region 42.6% 19.6% 37.5% Hong Kong, Macau and Taiwan 19.6% Europe and North America 37.5% Domestic Audience Region Analysis(39417 audience from 31 provinces and municipalities)GOLDENFOOD 2019528(),, ,,,, 40 300 “—-” 2019529, ; ,,; , hina entry-exit inspection and quarantine association and Thai Brolier Processing Exporters Association signed a cooperation framework agreement in Shanghai on May 29, 2019 afternoon. Ge zhirong, former President of China entry-exit inspection and quarantine association, Sun Wenkang, chief inspector of general administration of customs, Wang Xin, President of China entry-exit inspection and quarantine association, Che Wenyi, Bao Junkai, vice President of China entry-exit inspection and quarantine association, Duan Xiaohong, secretary general of China entry-exit inspection and quarantine association, attended the event.Both parties agreed to establish a cooperation mechanism within the scope of their authority and business; Actively cooperate with government agencies to promote mutual access to food markets and share information on food quality and food safety.Actively organize information exchange and consultation, and provide technical guidance for the respective member enterprises. he 5th International Import & Export Food Policy, Laws and Regulations Summit was held at the Intercontinental Hotel of the National Convention and Exhibition Center (Shanghai) on May 28, 2019,which is an important event of the GOLDENFOOD Exhibition. About 300 people attended the meeting,and they are from General Administration of Customs, Shanghai, Tianjin, Nanjing, Ningbo, Guangzhou, Dalian, etc. and the Ministry of Food and Drug Administration of the Customs and Excise Department, as well as more than 40 countries national embassy in China, industry organizations, business representatives and food industry experts and scholars from around the world.Sun wenkang, chief inspector of the general administration of customs, attended and gave speech, as well as representatives of the food and agriculture department of the federation of agriculture of Germany, the food bureau of the ministry of agriculture of France, the embassy of Spain in China and industrial organizations of various countries . The meeting focused on the latest development trend of the industry with the theme “New times, new integration, new development -building an open world economy”. C T Post Show Report 2019 GOLDENFOOD2019529() nternational Wine Products Label Management,Customs Clearance and Safety Supervision Summit Forum was held at the national convention and exhibition center (Shanghai) on May 29, 2019. Jiao Yang, director of standards and regulations center of the general administration of customs, fan jun, food department of Shanghai customs, jin quan, President of Shanghai entry-exit inspection and quarantine association, attended the meeting. Director jiao Yang and chief fan jun discussed and interpreted the safety supervision practice of imported wine and the new labeling policy of imported prepackaged food and the compliance of labels. International Wine Products Label Management,Customs Clearance and Safety Supervision Summit Forum I I Post Show Report 2019 GOLDENFOOD 2019530 , , mported Pre-packaged Food Labeling Laws and Regulations Training and Exchange Activities was held at the Holiday Inn on May 30, 2019. Shanghai Customs Zhao Yijing and Shenzhen Customs Sun Ni were present. At the meeting, Shanghai Customs Zhao Yijing introduced the Chinese food laws and regulations system and the basic process of food import. Director Sun Ni conducted an in-depth interpretation of China’s import and export pre-packaged food label inspection and supervision. Imported Pre-packaged Food Labeling Laws and Regulations Training and Exchange Activities Post Show Report 2019 GOLDENFOOD 2019529-31,GOLDENFOOD () , “23”, , , he World Wine Master Class was held at the National Convention and Exhibition Center (Shanghai) on May 29-31, 2019 as one of the important events of the GOLDENFOOD exhibition.Excellent lecturers from yanyun wine academy, yixiang business school, mu Chen college, the art international education, fisa fine wine education and other institutions, from the origin of wine, quality evaluation system, country varieties and other aspects of interpretation.There is also a new fan ranking in the ranking of the “old Song’s 23 points”, combined with the current development trend of wine, the new video and new retail under the short video wave, which attracted the public attention. The World Wine Master Class 2019529-30, ,, 40 , ourism and Catering Service Buyers Meeting was held on May 29-30, 2019. As the most important business docking activity , it was highly recognized by exhibitors and professional buyers. More than 40 professional buyers attended the meeting and had several rounds of talks and a number of cooperation with the exhibitors,which includes hna food holdings, Hainan airlines food, Shenzhen airlines, Xiamen airlines, Taiyuan airport catering, Changlong airlines, Xingdong airport, Tiexing travel service,Sanya Lufthansa emu catering food, Catering of Guangzhou EMU, Dalian airport food, Easy Food and Beverage Shares, Yangzhou airport food, Gansu Haihang Lufthansa Navigation Food,Chongqing China Airlines Food,Bohai cruises, Henan Civil Aviation Food, Air catering at Nanyang Airport. Tourism and Catering Service Buyers Meeting T T Post Show Report 2019 GOLDENFOOD 2019529 ,, ,he World’s Sichuan Hotpot Banquet Competition was held at the National Exhibition and Convention Center in Shanghai Hongqiao on May 29, 2019, sponsored by the Sichuan hotpot association, organized By Golden Commercial.It attracted many well-known enterprises to participate in the international large-scale hotpot competition,include Shu Daxia Hotpot, Laomatou Hotpot, Wulaoyao Hotpot , Xiaolongkan Hotpot, Qianchangguadu Hotpot, Xila Hotpot, Yusandao Hotpot,Ningbo Bayi Hotpot,ect. fully Show the whole image of Sichuan hotpot industry to the world. The Second China International Cook Championships for Air Travel Dinner by Excellent Chef 20190530, the Second China International Cook Championships for Air Travel Dinner by Excellent Chef was held at the Shanghai Hongqiao National Convention and Exhibition Center on May 30, 2019. The national judges referee, the international Michelin Samsung chef, the World Chefs International referee were invited. The participants of the competition are the excellent chefs recommended by the travel and food units all over the country.The competition aims to promote the innovative development of the hospitality cooking, and build a learning platform for the travel chefs to exchange ideas and inherit the Chinese cooking skills culture, and promote the Chinese aviation to the service philosophy of “give food, add food, and eat food “. Center-HongqiaoShanghai
International-Indonesia-Seafood-Meat-Expo-Brochure

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